Football season is in full swing, which means that afternoon meals are in high demand. You are probably in a rotation to host some friends in the upcoming weeks and we wanted to make sure you have a meal that will beat any blitzing hunger that is thrown your way! These mini football subs are delicious, fun to make and even more fun to eat:
- To make a batch, first prepare your favorite meatball recipe, shaping each meatball into a mini football before cooking. Once they’re cooked, add the meatballs to a skillet of spaghetti sauce and warm them through.
- For each sub, cut a V-shaped notch from the top of an individual-size roll, place a meatball in the roll, and top with cheese shred laces. Finally, get the sandwiches in a huddle on a cookie sheet and place them in a warm oven for a few minutes to melt the cheese.
Enjoy the football season and your subs!
At Ryan Motors, vehicles may be our profession, but people are our passion.
This recipe was found on the following link.